Should I be afraid of eating bugs now?
Absolutely not. Insects are now farmed in modern clean facilities. Antibiotics aren’t used in the farming process, in stark contrast to how much meat is farmed these days! Due to this, there is a reduced risk of super bacteria which makes it safer to eat insects than chicken, beef or pork!
We know nobody is used to butchering animals these days so don’t worry we don’t expect you to eat the insect whole, whilst picking the legs out of your teeth. We’ve taken care of all of that for you, Hoppa’s products are ready to eat! It’s so easy for us to benefit from their nutrition by making a few small changes to our regular grocery shop.
Why not skip the regular pasta this week and opt for our Cricket Fusilli or Penne pasta? Top it with some veg and you’ll be getting your protein from the pasta itself and as it’s a complete protein there is no need to add any meat!
Are you a gym go-er? Maybe that is your resolution for 2020. To get fit. Well, why not swap the protein powder you usually use for our cricket protein powder. A sustainable protein that is natural, low in sugar and dairy-free. Hoppa’s Cricket protein is the best protein powder you can choose!
Sustainable High Protein Superfoods Made from Crickets 